Elijah Craig Barrel Proof (Batch B525) Kentucky Straight Bourbon Whiskey
Batch B525 of Elijah Craig Barrel Proof is a powerful, sophisticated bourbon that hits the sweet spot between depth and drinkability. Bottled at full barrel strength, it offers intense flavor and texture without losing elegance—ideal for seasoned bourbon lovers seeking premium sipping, as well as adventurous newcomers ready for a serious pour.
Origins & Craftsmanship
This release comes from the renowned Elijah Craig Barrel Proof line by Heaven Hill Distillery in Bardstown, Kentucky, USA. The standard mash bill for this expression is approximately 78% corn, 10% rye, and 12% malted barley. For Batch B525, the age statement is 11 years and 6 months, and it is bottled at a proof of 126.2 (63.1% ABV). This release is uncut and non-chill filtered, delivering the whiskey straight from the barrel for maximum character and authenticity.
"This batch was a true standout, benefiting from a longer aging period than its recent predeces- sors. It’s powerfully proofed, as usual, but carries it well, offering flavors of raspberry tart, bitter chocolate, cinnamon, camp coffee, and balanced pepper spice. A long finish continues this great ride to the end, with the darker flavors punctuated by some vanilla sweetness, all balanced perfectly by the oak." 95 Points, David Fleming for the Whisky Advocate
Tasting Profile
Nose: A robust blend of sweet caramel and butterscotch, followed by toasted oak, dried dark fruits (plums, cherries), and baking spices like cinnamon and clove. The high proof gives presence but the fruit and oak interplay stay balanced.
Palate: Full-bodied and rich. Flavors of brown sugar, maple syrup, and vanilla bean lead into dark chocolate, orange marmalade, and nutty elements like almond and pecan. Rye-driven pepper and gentle wood char provide structure and keep the sweetness from becoming cloying.
Finish: Long and warming, with lingering oak tannin, spicy pepper, residual sweetness and a low but present heat. The finish leaves echoes of caramel, dark fruit and toasted wood—inviting another sip while rewarding patience.
Quick Overview
| Specification | Details |
|---|---|
| Batch / Edition | B525 (second release of 2025) |
| Age Statement | 11 years, 6 months |
| ABV / Proof | 63.1% / 126.2 proof |
| Origin / Region | Bardstown, Kentucky, USA |
| Mash Bill | ~78% corn / ~10% rye / ~12% malted barley |
| Production Style | Straight bourbon, barrel proof, uncut & non-chill filtered |
| Aromas & Flavors | Caramel, butterscotch, toasted oak, dark fruits, baking spice, dark chocolate, orange marmalade, pepper, wood char |
| Style / Identity | Premium barrel-proof bourbon—intense yet balanced, rich and layered, crafted for sipping with character |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Batch B525 of Elijah Craig Barrel Proof is a powerful, sophisticated bourbon that hits the sweet spot between depth and drinkability. Bottled at full barrel strength, it offers intense flavor and texture without losing elegance—ideal for seasoned bourbon lovers seeking premium sipping, as well as adventurous newcomers ready for a serious pour.
Origins & Craftsmanship
This release comes from the renowned Elijah Craig Barrel Proof line by Heaven Hill Distillery in Bardstown, Kentucky, USA. The standard mash bill for this expression is approximately 78% corn, 10% rye, and 12% malted barley. For Batch B525, the age statement is 11 years and 6 months, and it is bottled at a proof of 126.2 (63.1% ABV). This release is uncut and non-chill filtered, delivering the whiskey straight from the barrel for maximum character and authenticity.
"This batch was a true standout, benefiting from a longer aging period than its recent predeces- sors. It’s powerfully proofed, as usual, but carries it well, offering flavors of raspberry tart, bitter chocolate, cinnamon, camp coffee, and balanced pepper spice. A long finish continues this great ride to the end, with the darker flavors punctuated by some vanilla sweetness, all balanced perfectly by the oak." 95 Points, David Fleming for the Whisky Advocate
Tasting Profile
Nose: A robust blend of sweet caramel and butterscotch, followed by toasted oak, dried dark fruits (plums, cherries), and baking spices like cinnamon and clove. The high proof gives presence but the fruit and oak interplay stay balanced.
Palate: Full-bodied and rich. Flavors of brown sugar, maple syrup, and vanilla bean lead into dark chocolate, orange marmalade, and nutty elements like almond and pecan. Rye-driven pepper and gentle wood char provide structure and keep the sweetness from becoming cloying.
Finish: Long and warming, with lingering oak tannin, spicy pepper, residual sweetness and a low but present heat. The finish leaves echoes of caramel, dark fruit and toasted wood—inviting another sip while rewarding patience.
Quick Overview
| Specification | Details |
|---|---|
| Batch / Edition | B525 (second release of 2025) |
| Age Statement | 11 years, 6 months |
| ABV / Proof | 63.1% / 126.2 proof |
| Origin / Region | Bardstown, Kentucky, USA |
| Mash Bill | ~78% corn / ~10% rye / ~12% malted barley |
| Production Style | Straight bourbon, barrel proof, uncut & non-chill filtered |
| Aromas & Flavors | Caramel, butterscotch, toasted oak, dark fruits, baking spice, dark chocolate, orange marmalade, pepper, wood char |
| Style / Identity | Premium barrel-proof bourbon—intense yet balanced, rich and layered, crafted for sipping with character |
