FEW Bourbon Whiskey Bottled-in-Bond

FEW Bottled-in-Bond Straight Bourbon stands out as a craft-forward bourbon that blends tradition with modern flair. It delivers classic bourbon sweetness and grain structure, but adds distinctive local character and finesse. A great choice for both new bourbon drinkers and seasoned enthusiasts who appreciate small-batch care.

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Origins & Craftsmanship

Hailing from FEW Spirits in Evanston, Illinois, this bourbon is made under the strict “bottled-in-bond” label guidelines—meaning it is the product of one distillation season by one distiller at one distillery, aged in a federally bonded warehouse for a minimum of four years, and bottled at 100 proof (50% ABV). The mash bill is approximately 70% corn, 20% rye, and 10% malted barley. The distillery uses Lake Michigan water, local grains, and small-batch production to highlight regional character while respecting bourbon tradition.

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Tasting Profile

Nose: Rich aromas of caramel, vanilla bean and butterscotch, with red-cherry brightness and a touch of oak toast. Subtler notes of pepper spice and light smoke provide dimension.
Palate: Smooth and slightly sweet on entry—corn bread, melted brown sugar and honey lead the way. The rye component lifts the mid-palate with white-pepper spice, dark cherry and toasted oak. There’s a polished texture that comes through the four-year minimum maturation.
Finish: Clean and confident. The sweetness recedes into dry oak tannin, tobacco-leaf dryness and a gentle herbal rye grain echo. The finish is slightly salty and lingers with cherry and vanilla thread—inviting another sip.

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Quick Overview