Miura 2023 Pinot Noir Mission Ranch Vineyard – Monterey County, California
Miura’s 2023 Mission Ranch Pinot Noir is a coastal-driven, fruit-forward Pinot that leans into ripeness while maintaining structure. It offers immediate drinkability with a polished, crowd-pleasing profile, backed by enough depth to keep it serious. This is a strong value Pinot with a broad appeal and a reliable stylistic identity.
Origins & Craftsmanship
Miura is a Central Coast-focused label known for sourcing from premium coastal vineyard sites, with an emphasis on Pinot Noir and Chardonnay. The Mission Ranch Vineyard sits in Monterey County, a region shaped by strong Pacific influence—cool temperatures, persistent winds, and long growing seasons that preserve acidity and aromatic lift.
The 2023 vintage reflects this environment, balancing ripeness with freshness. Pinot Noir thrives here due to the extended hang time, allowing for flavor development without excessive sugar accumulation. Winemaking typically focuses on preserving fruit purity, with measured oak influence to add texture without overpowering the varietal character.
Critics Reviews
- San Francisco International Wine Panel – 90 Points: Noted as “well evolved and showing mature aromas and flavors,” highlighting balance and approachability.
Note: the 2022 vintsge of this wine received a 94 point score from Wine Enthusiast, reinforcing the winery’s overall quality level.
Tasting Profile
Nose: Black cherry, raspberry, and cola with hints of spice, dried herbs, and light oak.
Palate: Medium-bodied with ripe red and dark fruit, soft tannins, and touches of baking spice and earth.
Finish: Smooth and approachable, with lingering cherry, subtle spice, and a gentle, rounded texture.
Quick Overview
| Attribute | Details |
|---|---|
| ABV / Proof | ~14–14.5% ABV |
| Origin / Region | Monterey County, California |
| Producer | Miura |
| Key Inputs | Pinot Noir |
| Aging / Maturation | Oak-aged (moderate influence) |
| Special Attributes | Vineyard-designate (Mission Ranch), coastal-grown fruit |
| Aromas & Flavors | Cherry, raspberry, cola, spice, light earth |
| Style / Identity | Ripe, approachable, coastal California Pinot Noir |
Serving & Occasion
Serve slightly below room temperature. Ideal with roast chicken, pork, or casual entertaining. A flexible, easy-drinking Pinot suited for both weeknight and restaurant settings.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Miura’s 2023 Mission Ranch Pinot Noir is a coastal-driven, fruit-forward Pinot that leans into ripeness while maintaining structure. It offers immediate drinkability with a polished, crowd-pleasing profile, backed by enough depth to keep it serious. This is a strong value Pinot with a broad appeal and a reliable stylistic identity.
Origins & Craftsmanship
Miura is a Central Coast-focused label known for sourcing from premium coastal vineyard sites, with an emphasis on Pinot Noir and Chardonnay. The Mission Ranch Vineyard sits in Monterey County, a region shaped by strong Pacific influence—cool temperatures, persistent winds, and long growing seasons that preserve acidity and aromatic lift.
The 2023 vintage reflects this environment, balancing ripeness with freshness. Pinot Noir thrives here due to the extended hang time, allowing for flavor development without excessive sugar accumulation. Winemaking typically focuses on preserving fruit purity, with measured oak influence to add texture without overpowering the varietal character.
Critics Reviews
- San Francisco International Wine Panel – 90 Points: Noted as “well evolved and showing mature aromas and flavors,” highlighting balance and approachability.
Note: the 2022 vintsge of this wine received a 94 point score from Wine Enthusiast, reinforcing the winery’s overall quality level.
Tasting Profile
Nose: Black cherry, raspberry, and cola with hints of spice, dried herbs, and light oak.
Palate: Medium-bodied with ripe red and dark fruit, soft tannins, and touches of baking spice and earth.
Finish: Smooth and approachable, with lingering cherry, subtle spice, and a gentle, rounded texture.
Quick Overview
| Attribute | Details |
|---|---|
| ABV / Proof | ~14–14.5% ABV |
| Origin / Region | Monterey County, California |
| Producer | Miura |
| Key Inputs | Pinot Noir |
| Aging / Maturation | Oak-aged (moderate influence) |
| Special Attributes | Vineyard-designate (Mission Ranch), coastal-grown fruit |
| Aromas & Flavors | Cherry, raspberry, cola, spice, light earth |
| Style / Identity | Ripe, approachable, coastal California Pinot Noir |
Serving & Occasion
Serve slightly below room temperature. Ideal with roast chicken, pork, or casual entertaining. A flexible, easy-drinking Pinot suited for both weeknight and restaurant settings.
