
Tanduay Double Rum
Tanduay DOUBLE is a premium Filipino rum that brings together deep aged character with tropically sweet richness. Smooth, elegant, and decadent—it’s built for sipping but expressive enough to elevate a cocktail.
Origins & Craftsmanship
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Produced in the Philippines by Tanduay Distillers, a rum house with roots going back to the mid-19th century.
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It’s a blend of two aged rums: one aged 16 years and another aged 5 years.
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After blending, the rum is married in ex-bourbon barrels for another two years, which adds layers of oak and complexity.
Tasting Profile
| Sense | Details |
|---|---|
| Color | Dark amber. |
| Aroma / Nose | Tropical dried fruits, toasted nuts, cooked/torched pineapple; hints of vanilla and mild smoke. |
| Palate / Taste | Rich and sweet with a blend of torched or caramelized pineapple, cherry, vanilla; smooth body; dessert-like richness. |
| Body | Round, fruity, medium to full body. |
| Finish | Medium-long; oak and woody notes, raisin and tropical zest lingering; elegant finish with some warm woody tones. |
Quick Overview
| Spec | Details |
|---|---|
| ABV / Proof | 40% / 80 proof |
| Age | Blend: 5-year and 16-year rums, then additional 2 years in ex-bourbon barrels |
| Origin | Philippines |
| Style / Identity | Aged, blended, premium rum; dessert-rum; elegant sipping rum with tropical/woody character. |
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Tanduay DOUBLE is a premium Filipino rum that brings together deep aged character with tropically sweet richness. Smooth, elegant, and decadent—it’s built for sipping but expressive enough to elevate a cocktail.
Origins & Craftsmanship
-
Produced in the Philippines by Tanduay Distillers, a rum house with roots going back to the mid-19th century.
-
It’s a blend of two aged rums: one aged 16 years and another aged 5 years.
-
After blending, the rum is married in ex-bourbon barrels for another two years, which adds layers of oak and complexity.
Tasting Profile
| Sense | Details |
|---|---|
| Color | Dark amber. |
| Aroma / Nose | Tropical dried fruits, toasted nuts, cooked/torched pineapple; hints of vanilla and mild smoke. |
| Palate / Taste | Rich and sweet with a blend of torched or caramelized pineapple, cherry, vanilla; smooth body; dessert-like richness. |
| Body | Round, fruity, medium to full body. |
| Finish | Medium-long; oak and woody notes, raisin and tropical zest lingering; elegant finish with some warm woody tones. |
Quick Overview
| Spec | Details |
|---|---|
| ABV / Proof | 40% / 80 proof |
| Age | Blend: 5-year and 16-year rums, then additional 2 years in ex-bourbon barrels |
| Origin | Philippines |
| Style / Identity | Aged, blended, premium rum; dessert-rum; elegant sipping rum with tropical/woody character. |











