
Bruto Americano Liqueur by St. George
Bruto Americano is a bold, red bittersweet aperitivo (American take on Italian-style “bitter” liqueurs) from St. George Spirits in California. It blends bright citrus, woodsy botanicals, and gentian bitterness to deliver something both familiar and distinct — perfect for Negronis, spritzes, or sipping with soda. At 24% ABV, it balances flavor intensity with drinkability.
Origins & Craftsmanship
| Feature | Detail |
|---|---|
| Producer | St. George Spirits, Alameda, California. |
| Type / Style | Aperitivo / Americano / Bitter style liqueur — a red bitter in the tradition of Campari or Italian amari. |
| ABV | 24% alcohol by volume. |
| Size | 750 ml. |
Ingredients & Flavor Sources
-
Main bitterness source: gentian root.
-
Citrus from California-grown Seville orange.
-
Woodsy / forest note from balsam fir.
-
Bark from Cascara sagrada (California buckthorn) adds woody, earthy tones.
-
Coloring: naturally with cochineal, giving it a ruby-red hue.
Tasting Profile
| Sense | Notes |
|---|---|
| Nose / Aroma | Vibrant citrus (Seville orange), a bright zing up front; supporting aromas of cinnamon, sandalwood, and forest / piney woods. |
| Palate / Taste | Begins with pronounced bitterness (gentian) that transitions into herbal mid-palate; flavors of orange peel, wood, soft warm spices. |
| Finish | Bitter / citrus lingering finish with dry herbal / woodsy edges. Not overly sweet; does not linger in syrupy fashion. |
Strengths & What Makes It Unique
-
More bitter and herbaceous than many sweet aperitivos: good for those who like bitter styles (e.g. Campari type) but want a woodier, more Californian twist.
-
Botanical makeup gives depth: the balsam fir and cascara sagrada add forest, resin, and bark textures rarely found in standard amaros/apertifs.
-
Natural coloring, solid craft credentials, and a versatile ABV that’s not too hot for mixed drinks.
Suggested Usage & Cocktail Ideas
Here are ways to enjoy Bruto Americano:
-
Bruto & Soda: 2 oz Bruto Americano over ice, topped with soda water. Garnish with grapefruit peel.
-
Negroni Variation (“American Werewolf”): Replace Campari with Bruto for woodsy bitterness + Seville orange high notes.
-
Boulevardier or Americano twist: Swap in Bruto for the bitter component in classic bitter/aperitif cocktails.
-
Spritzes or highballs: Use with sparkling wine or tonic for lighter, bright aperitif style drinks.
Original: $32.00
-65%$32.00
$11.20Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Bruto Americano is a bold, red bittersweet aperitivo (American take on Italian-style “bitter” liqueurs) from St. George Spirits in California. It blends bright citrus, woodsy botanicals, and gentian bitterness to deliver something both familiar and distinct — perfect for Negronis, spritzes, or sipping with soda. At 24% ABV, it balances flavor intensity with drinkability.
Origins & Craftsmanship
| Feature | Detail |
|---|---|
| Producer | St. George Spirits, Alameda, California. |
| Type / Style | Aperitivo / Americano / Bitter style liqueur — a red bitter in the tradition of Campari or Italian amari. |
| ABV | 24% alcohol by volume. |
| Size | 750 ml. |
Ingredients & Flavor Sources
-
Main bitterness source: gentian root.
-
Citrus from California-grown Seville orange.
-
Woodsy / forest note from balsam fir.
-
Bark from Cascara sagrada (California buckthorn) adds woody, earthy tones.
-
Coloring: naturally with cochineal, giving it a ruby-red hue.
Tasting Profile
| Sense | Notes |
|---|---|
| Nose / Aroma | Vibrant citrus (Seville orange), a bright zing up front; supporting aromas of cinnamon, sandalwood, and forest / piney woods. |
| Palate / Taste | Begins with pronounced bitterness (gentian) that transitions into herbal mid-palate; flavors of orange peel, wood, soft warm spices. |
| Finish | Bitter / citrus lingering finish with dry herbal / woodsy edges. Not overly sweet; does not linger in syrupy fashion. |
Strengths & What Makes It Unique
-
More bitter and herbaceous than many sweet aperitivos: good for those who like bitter styles (e.g. Campari type) but want a woodier, more Californian twist.
-
Botanical makeup gives depth: the balsam fir and cascara sagrada add forest, resin, and bark textures rarely found in standard amaros/apertifs.
-
Natural coloring, solid craft credentials, and a versatile ABV that’s not too hot for mixed drinks.
Suggested Usage & Cocktail Ideas
Here are ways to enjoy Bruto Americano:
-
Bruto & Soda: 2 oz Bruto Americano over ice, topped with soda water. Garnish with grapefruit peel.
-
Negroni Variation (“American Werewolf”): Replace Campari with Bruto for woodsy bitterness + Seville orange high notes.
-
Boulevardier or Americano twist: Swap in Bruto for the bitter component in classic bitter/aperitif cocktails.
-
Spritzes or highballs: Use with sparkling wine or tonic for lighter, bright aperitif style drinks.










