Comte de la Chevaliere 2024 Sancerre

Comte de la Chevalière 2024 Sancerre is a classic Loire Valley Sauvignon Blanc that delivers the crisp precision and mineral energy for which Sancerre is famous. Bright citrus, crunchy orchard fruit, and saline minerality define the wine, creating a refreshing yet elegant style that pairs beautifully with seafood, goat cheese, and light summer cuisine. Clean, vibrant, and unmistakably French, it represents the timeless appeal of Sancerre at an approachable level.

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Origins & Craftsmanship
This wine comes from the Sancerre AOC in the eastern Loire Valley, one of the world’s most celebrated regions for Sauvignon Blanc. The appellation sits on chalk and limestone hills overlooking the Loire River, where a mix of flint, marl, and chalk soils helps produce wines with distinctive freshness and mineral character.

Comte de la Chevalière is produced by a cooperative of growers in the Sancerre region that brings together fruit from numerous vineyard sites. This cooperative approach allows access to diverse terroirs within the appellation while maintaining consistent quality and typicity.

The wine is made from 100% Sauvignon Blanc grapes, harvested and direct-pressed before fermentation in temperature-controlled stainless-steel tanks. This method preserves aromatic freshness and crisp acidity while avoiding oak influence.

The result is a classic Sancerre expression: bright, mineral-driven, and designed to highlight the purity of Sauvignon Blanc grown on the limestone slopes of the Loire.

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Critics Reviews

• Wine Enthusiast – 92 points
  "This wine is fresh and springy. Crisp green apple and crushed-shell aromas billow from the glass along with lemon rind. Citrus-spritzed green pear opens the palate that is buttressed by snappy acidity that pops in the glass."
  

• Decanter – 90 Points
  Decanter describes the wine as showing “airy aromas of dried white flowers, sea salt, mandarin pith, and salted lemon,” with a palate framed by chalky minerality and citrus-driven freshness.

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Tasting Profile

Nose:
Fresh aromas of lemon zest, green apple, white flowers, and crushed shell, accented by subtle herbal and saline notes.

Palate:
Crisp and lively with citrus, green pear, and lime pith, supported by bright acidity and chalky minerality.

Finish:
Clean and refreshing with lingering lemon, stone, and mineral precision.

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Quick Overview

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Food Pairings

This classic Sancerre pairs beautifully with:

• Fresh oysters and shellfish

• Goat cheese (especially Crottin de Chavignol)

• Grilled fish or shrimp

• Light salads and vegetable dishes

• Sushi or sashimi