Tempus Fugit Creme de Banane

Tempus Fugit Crème de Banane is a meticulously crafted banana liqueur that brings a nuanced, fruit-forward sweetness and rich aromatic depth to the glass. With pure, natural banana character and crisp clarity, it transcends syrupy stereotypes and serves as a refined ingredient for both classic and creative cocktails.

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Origins & Craftsmanship
Created by Tempus Fugit Spirits, a producer known for historically faithful, artisanal liqueurs, this Crème de Banane draws on premium botanical principals and spirit craftsmanship. Rather than relying on artificial flavorings, its profile is built through careful maceration of real banana and select complementary botanicals in high-quality neutral spirit. The result is a banana liqueur of elegant balance—vibrant in aroma, sweet in flavor, and distinguished by a clean finish.

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Tasting Profile

Nose:
Generous and fragrant, with intense aromas of ripe banana, plantain, and tropical fruit wrapped in hints of vanilla bean and soft spice.

Palate:
Lush and silky, revealing natural banana fruit balanced by gentle sweetness, warm vanilla, and subtle honeyed notes. The texture is creamy without heaviness, and the finish is clean with a lingering fruit echo.

Finish:
Smooth and long, with banana essence and light spice gently tapering, leaving a refined fruity impression.

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Quick Overview

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🍸 Signature Cocktail Recipes

These recipes showcase Tempus Fugit Crème de Banane’s rich fruit character with balance and sophistication. They are styled for premium bars, product pages, and elevated home serving.

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1. Banana Old-Fashioned

Ingredients

• 2 oz bourbon or aged rum

• 0.25 oz Tempus Fugit Crème de Banane

• 2 dashes aromatic bitters

Method
Stir with ice until chilled. Strain into a rocks glass over a large clear ice cube.

Garnish
Orange twist

Why it works:
The banana liqueur adds a round, fruit-rich sweetness that enhances the spirit’s spice and oak, while bitters provide depth and balance.

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2. Tropical Daiquiri

Ingredients

• 2 oz white rum

• 0.5 oz Tempus Fugit Crème de Banane

• 0.75 oz fresh lime juice

• 0.25 oz simple syrup

Method
Shake all ingredients with ice. Double-strain into a chilled coupe.

Garnish
Thin lime wheel or banana chip

Why it works:
Tropical banana notes amplify the citrus and rum essence without overpowering, producing a refreshing and nuanced daiquiri.

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3. Banana Boulevardier

Ingredients

• 1 oz rye or bourbon

• 0.75 oz sweet vermouth

• 0.5 oz Campari

• 0.25 oz Tempus Fugit Crème de Banane

Method
Stir with ice. Strain into a chilled coupe or rocks glass.

Garnish
Cherry or expressed orange peel

Why it works:
The banana rounds out the bitter edges and integrates beautifully with herbal vermouth and Campari, yielding a sophisticated twist on a classic.

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4. Banana Espresso Martini

Ingredients

• 1.5 oz vodka

• 0.5 oz Tempus Fugit Crème de Banane

• 0.75 oz fresh espresso

• 0.25 oz coffee liqueur (optional)

Method
Shake all ingredients with ice. Double-strain into a coupe.

Garnish
Three coffee beans

Why it works:
Banana and espresso share complementary roasted and sweet fruit tones; this twist adds juicy nuance to a modern classic.

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5. Banana Negroni Bianco

Ingredients

• 1 oz gin

• 1 oz white vermouth

• 0.5 oz Suze or another gentian aperitif

• 0.25 oz Tempus Fugit Crème de Banane

Method
Stir with ice. Strain into a rocks glass.

Garnish
Lemon twist

Why it works:
The banana notes play subtly with gentian bitterness and white vermouth’s delicate herbs, creating an elegant, aperitivo-style serve.

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Serving Suggestions

• Neat or on ice: Enjoy as a dessert sipper.

• Highball: Mix with ginger ale and a lemon wedge for a light, refreshing serve.

• Pairing: Dark chocolate desserts, banana-nut cake, and tropical fruit plates highlight the liqueur’s character.

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"This is an amazing liqueur achievement of the top rank." 
- F. Paul Pacult, The Spirit Journal ★★★★★ HIGHEST RECOMMENDATION